New York: Viking Press, 1948. Fourth Printing. Cloth. 8vo. 150pp. Cloth. 4th Printing. Index. For over 50 years, George Mardikian stood at the helm of Omar Khayyam’s, his world famous restaurant in downtown San Francisco. In this legendary cookbook, Mr. Mardikian he shares his recipes for the dishes that made.....
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Philadelphia: Arnold & Company, 1889. First edition. Cloth. 12mo. 74pp. Blue Cloth. First Edition. Front cover has stains on lower half. Interior is clean. Sarah Tyson Rorer was an American food writer and pioneer in the field of domestic science. Rorer has been described as the first American dietitian.